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Published in English for the first time, the editors of the top-selling cookbook in Italy for over 50 years present 150 delicious and inspiring recipes using meat, poultry and game, including Chicken Cacciatore, Braised Beef with Barolo, Osso Buco and Roman Lamb.
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RECIPES FROM AN ITALIAN BUTCHE
$49.95
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Product #: MMS018557826/0
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